Takeaway Menu

Stir Fried Chicken

Stir fried chicken breast with ginger and spring onions

Japanese Prawn Tempura

Prawns in a tempura batter with cucumber, tomato and served with sweet chilli sauce

Sweet Chilli Basil Chicken

Stir fried chicken served with a sweet chilli, soy and Thai holy basil sauce

Pad Thai Prawns

Classic noodle dish from Thailand, with crushed roast peanuts, shallots and tamarind

Stir Fried Beef with Chilli & Garlic

Stir fried sirloin of beef with chilli and garlic sauce

Thai Style Bangkok Prawns

Prawns and Asian vegetables in a spicy, hot and sour sauce

Marinated Roast Pork

Stir fried ve spice marinated loin of pork with Asian vegetables and hoi sin sauce

Tiger Prawns Farang

Stir fried tiger prawns with broccoli, asparagus and mushrooms in a Lemongrass oyster sauce

Crispy Chicken

Breaded chicken breast served with a sweet and sour sauce on the side

Stir Fried Beef Black Bean

Stir fried sirloin of beef, black bean and soy sauce

Kung Po Chicken

Wok fried crispy chicken with a red bean curd and cashew nut sauce

Sizzling Peking Duck

Wok fried duck with Asian mixed vegetables, mushrooms and a Lemongrass orange sauce

Stir Fried Turkey & Cashew Nut

Stir fried turkey breast with cashew nut and medium spicy tomato sauce

Thai Green Chicken Curry

Hot curry with beautiful avours of Thai holy basil and infused with lemongrass

Baked Salmon

Fillet of salmon with our special house tomato sauce on the side

Whole Butterfly Sea Bass

Boned sea bass served crispy with saffron infused Panang curry sauce

Pad Thai Chicken

The classic noodle dish from Thailand, with crushed roast peanuts, shallots and tamarind

Stir Fried Roast Duck

Stir fried strips of marinated roast duck in a black bean sauce

Singapore Noodles

Egg noodles wok fried with prawn, chicken, roast pork and Asian vegetables

Nasi Goreng

Indonesian rice dish with prawn, chicken and topped with a fried egg and a grilled chicken sate

Roast Half Duck

Slow roast half duck served with a ginger and tamarind sauce

Steamed Butterfly Sea Bass

Boned sea bass with mixed vegetables, ginger and lemon with Shaoxing wine soy sauce

Duck Lemongrass with Noodles

Slow roast marinated duck served with a sweet Peking sauce and egg noodles

Miso & Lime Salmon

Baked salmon served with a sake, honey, garlic and lime sauce

Stir Fried King Prawns

Stir fried king prawns in a red curry sweet basil sauce

Stir Fried Chicken Blackbean

Stir fried chicken in blackbean and soy sauce

Wok Fried Prawn Szechuan

Wok fried prawn with a Szechuan red pepper sauce

Sizzling Roast Beef

Wok fried marinated beef with Asian mixed vegetables and Lemongrass sauce

Scallops and King Prawns

Wok fried with mange tout, courgettes and with a ginger and tamarind sauce

Stir Fried Turkey Breast

Stir fried turkey breast with a Szechuan red pepper sauce

Yellow, Red Green or Massaman Curry

• Beef

  €12.595

• Chicken

  €12.95

• Prawn

  €13.95

Vegetable Tempura

Fresh vegetables in a light tempura batter served with a sweet chilli sauce

Vegetable Singapore Noodles

Wok fried noodles with Asian vegetables

Vegetable Nasi Goreng

Indonesian style fried rice with vegetables and hot chilli soy sauce served with a fried egg

Thai Green or Red Vegetable Curry

Hot curry with beautiful flavours of Thai holy basil

Warm Tossed Vegetable and Tofu

Stir fried tofu and vegetables tossed in a light soy sauce

Vegetable Nasi Goreng

Indonesian stye fried rice and vegetables and hot chilli soy sauce served with fried egg

Prawn Crackers

Wok Fried Noodles

Fried Rice

Steamed Brown Rice

Steamed Rice

Fries

Asian Fries

Stir Fried Vegetables