Lemongrass
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Sunday Lunch Menu

Two Courses €19.00 ~Three Courses €23.50 (available 12.30 - 4.00pm)
Starter
Main Course
Desserts
Vegetable Spring Rolls

A classic Lemongrass starter, handmade and served with sweet chilli sauce

BBQ Baby Back Ribs

Pork ribs marinated and slow roasted, with lemongrass barbeque sauce & mango mustard dip

Hot and Sour Tomato Soup

Piquant soup with Asian flavours

Chicken Sate

Skewers of marinated chicken served with peanut sauce

Prawns In Filo

Prawns cooked in crispy filo pastry and served with sweet chilli sauce

Stir Fried Beef

Stir fried sirloin of beef with chilli and garlic sauce

Baked Fillet of Salmon

Salmon in a sesame seed crust served with tomato sauce

Thai Green Chicken Curry

Hot curry with beautiful flavours of Thai holy basil and infused with lemongrass

Lemon Chicken

Breaded chicken breast served with a zesty lemon sauce

Nasi Goreng

Indonesian inspired rice dish with prawn and chicken, with a fried egg and grilled chicken sate

Singapore Noodles

Egg noodles wok fried with prawn, chicken, roast pork and Asian vegetables

Stir Fried Turkey Breast

Turkey breast with cashew nuts and medium spicy tomato sauce

Irish Cream Cheesecake

A sumptuous velvety cheesecake with the taste of liqueur in every bite

Strawberry Glory

Fresh strawberries, strawberry jelly topped with strawberries, vanilla ice cream and cream

Assorted Ice Cream

A selection of locally produced rich ice cream

Rich Chocolate Cake

Delicious chocolate sponge with chocolate fondant and served with a scoop of ice cream

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